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Established 1838. Commercial Cooking Equipment


30" Wide Counter-Top Combinations


30" Wide Counter-Top Combinations

SKU Details


Sku Images Part# Description
FHP30-1.5LB Hot Plate/Char-Broiler Combination, countertop, gas, 30" wide x 28" deep frame, (2) 24,000 BTU star burners, (1) 18" x 21" char-broiler area with cast top grates iron grates, lava rock with cast iron bottom grates, stainless steel splash guards on 3 sides, stainless steel exterior finish, 4" stainless steel legs, (4) manual controls, 88,000 BTU, NSF, ETL
FHP30-1.5RB Hot Plate/Char-Broiler Combination, countertop, gas, 30" wide x 28" deep frame, (2) 24,000 BTU star burners, (1) 18" x 21" char-broiler area with cast iron grates, iron radiants, stainless steel splash guards on 3 sides, stainless steel exterior finish, 4" stainless steel legs, (4) manual controls, 88,000 BTU, NSF, ETL
FHP30-12-1.5LB Char-Broiler/Griddle Combination, countertop, gas, 30" wide x 28" deep frame, (1) 18" x 21" broiler area, cast iron grates, sloped or flat, lava rock with cast iron bottom grates, (1) 12" x 21" x 3/4" thick griddle plate, stainless steel splash guards on 3 sides, stainless steel exterior, 4" stainless steel legs, (3) manual controls, 50,000 BTU, NSF, ETL
FHP30-12-1.5RB Char-Broiler/Griddle Combination, countertop, gas, 30" wide x 28" deep frame, (1) 18" x 21" broiler area, cast iron grates, sloped or flat, iron radiants, (1) 12" x 21" x 3/4" thick griddle plate, stainless steel splash guards on 3 sides, stainless steel exterior, 4" stainless steel legs, (3) manual controls, 50,000 BTU, NSF, ETL
FHP30-18 Hotplate/Griddle Combination, countertop, gas, 30" wide x 28" deep frame, (2) 24,000 BTU star burners with cast iron grates, (1) 18" x 21" x 3/4" thick griddle plate, stainless steel exterior, 4" stainless steel legs, (4) manual controls, 78,000 BTU, NSF, ETL
FHP30-18-1LB Char-Broiler/Griddle Combination, countertop, gas, 30" wide x 28" deep frame, (1) 12" x 21" broiler area, cast iron grates, sloped or flat, lava rock with cast iron bottom grates, (1) 18" x 21" x 3/4" thick griddle plate, stainless steel splash guards on 3 sides, stainless steel exterior, 4" stainless steel legs, (3) manual controls, 55,000 BTU , NSF, ETL
FHP30-18-1RB Char-Broiler/Griddle Combination, countertop, gas, 30" wide x 28" deep frame, (1) 12" x 21" broiler area, cast iron grates, sloped or flat, iron radiants, (1) 18" x 21" x 3/4" thick griddle plate, stainless steel splash guards on 3 sides, stainless steel exterior, 4" stainless steel legs, (3) manual controls, 55,000 BTU, NSF, ETL
FHP30-2.5RBB Char-broiler and Overfired Broiler-Cheesemelter, countertop, gas, 30" wide x 28" deep x 15" tall frame, 30" x 21" cooktop surface, iron radiants, 24" wide x 18" deep pull-out lower broiler rack, stainless steel exterior, (4) manual controls, 80,000 BTU, NSF
FHP30-18T 30" wide; 2 - open burners & 18" thermo griddle

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